EVERYTHING EASY ITALIAN COOKBOOK
Author(s): ALTOMARI DAWN
Classically delicious meals made surprisingly simple
Buon appetito From bruschetta to veal scaloppini to tiramisu, Italian cuisine is beloved the world over. But who has time to make complicated, traditional recipes every night? The Everything Easy Italian Cookbook shows you how to recreate classic Italian dishes at home, without difficult cooking techniques, intricate steps, or hard-to-find ingredients. Featuring irresistible Italian favorites, including:
- Garlic and Olive Bruschetta
- Fontina and Parmesan Polenta with Sun-Dried Tomatoes
- Pasta e Fagioli (Pasta and Bean Soup)
- Osso Buco with Polenta Dumplings
- Chicken Marsala
- Eggplant Meatballs
- Sicilian Pizza
- Tomato and Parmesan Risotto
- Roasted Potato and Garlic Gnocchi
- Lobster Ravioli
- Classic Biscotti
- Gelato alla Nutella (Hazelnut Nutella Swirl Gelato)
Product Information
General Fields
- :
- : Adams Media Corporation
- : Adams Media Corporation
- : 0.462664
- : 11 December 2014
- : .6 Inches X 8 Inches X 9.25 Inches
- : books
Special Fields
- : ALTOMARI DAWN
- : Paperback
- : English
- : 641.5945
- : 304